COOKING CLASS TOUR HOI AN
A Cooking Class Tour Hoi An offers a unique and immersive experience that blends local culture, cuisine, and stunning landscapes. First, travelers visit vibrant local markets, where they have the opportunity to interact with local sellers, learn about key ingredients, and gain insight into the flavors that define Vietnamese cooking. Following this, participants enjoy a paddle boat trip through the peaceful waterways of a coconut palm paradise, where they can try traditional net fishing and spot “Purple Crabs” in the canals. Afterward, a hands-on cooking class begins, led by an experienced chef who introduces guests to authentic Vietnamese recipes. The class covers essential dishes such as Papaya Salad, Deep-Fried Spring Rolls, Vietnamese Pancake, and Braised Chicken in Clay Pot, along with four prepared side dishes. Following the cooking session, participants savor their creations and receive recipes to take home, allowing them to replicate the flavors of Hoi An. At the end of the tour, guests are transported back to their hotels, leaving with unforgettable memories of Vietnamese cuisine.
Hoi An Night
See more: My Son sunset with boat trip
Morning tour: 8:30 – 13:00
Afternoon tour: 14:30 – 19:00
A unique experience through the coconut forest in the heart of Hoi An old town, enjoy & experience how to prepare special foods. This tour will give visitors a great experience, especially short vacation tourists in Hoi An; this is a perfect choice.
Highlight Attractions – Cooking class tour Hoi An
- Going to experience a local colorful market, learning how to deal with local sellers and know all ingredients for the meals.
- Next, take a paddle boat trip in a unique Vietnamese bamboo basket boat down the waterways of a coconut palm paradise. Enjoy a hands-on experience of traditional net fishing and “Purple Crabs” in the canal.
- Then, welcome drink and join the cooking class. Our chef will teach you the differences about.
- After the lesson, you enjoy what you cooked and 4 prepared side dishes.
- At the end of the course, we provide you with recipes so you can cook Vietnamese food with your family and friends at your home.
Tour end, the tour guide will drop you off back at the hotel.
Cooking menu
- Papaya Salad
- Deep-Fried Spring Roll
- Vietnamese Pancake
- Braised Chicken in Clay-pot
And 4 prepared side dishes such as morning glory, soup, steamed rice & dessert.
Note: We can cater to vegetarian & dietary requirements.
Cooking class tour Hoi An includes:
- Transport by van
- English guide, all tickets
- Water, cold towels, and welcome drink
Price: 750,000 VND/pax
This Cooking Class Tour guarantees a unique experience, blending local culture and cuisine. After exploring vibrant markets and learning traditional cooking techniques, guests savor their delicious creations. With recipes provided, the flavors of Hoi An can be enjoyed long after the tour ends.